The Holey Griddle will:

Cook a "pan seared" meat dish on your grill with the natural juices and marinades
preserved, which keeps the meat tender, juicy, and flavorful.

Give your favorite meat dish that wonderful grilled flavor that we all love.

Shield the meat from direct heat and flames, which can dry out the meat and make it
tough and dry.

The Holey Griddle is an innovative new "grillware" with small holes in the
cooking surface that allows most of the fats and juices to drain through the griddle
into the fire while cooking. The Holey Griddle allows most, but not all, of the
liquids to drain through.

The Holey Griddle has a precise number and size of holes that are strategically
placed on the cooking surface. This regulates the amount of fats and juices
that drain through. The idea is to leave some fats and marinades on
the surface to keep the meat juicy, but not so much that the meat is boiling.

By using the Holey Griddle on your grill you are getting that same grilled flavor
as you would by cooking on the grill rack. However, the griddle mostly shields
the meat from direct heat and flames, which preserves most of the natural
juices and marinade flavors. This keeps your meat dish tender and juicy.

The Holey Griddle cast-iron "grill-ware" will grill absolutely the best,
most tender, juicy, and flavorful meat dish you have ever tasted!

The Holey Griddle, $27.99 plus shipping

You can now purchase 2 for $49.98!

To receive your discount, simply enter the qty 2 into the shopping cart, the discount will be applied at checkout.
Thank you so much for your order!